hand made, every day

Cafe Menu


Available 'til 2pm


  1. *Farmer's Hen House sunny egg, tomato, avocado, arugula, aioli on English muffin
  2. *Farmer's Hen House sunny egg, aged local cheddar, choice of thick-cut bacon, smoked ham or maple sage sausage on English muffin
  3. *sunny egg, crispy chicken breast, county gravy, fresh chives on house buttermilk buscuit
  4. *Farmer’s Hen House sunny egg, hot smoked salmon, arugula, pickled onion, capers, smoked crème fraîche on English muffin


  1. *two Farmer's Hen House eggs any style with choice of thick slab bacon, maple sage sausage patty or smoked ham & choice of honey wheat or sourdough toast (English Muffin +1.50 | Biscuit +2)
  2. *pancetta, bacon, potato confit, provolone, cheddar, Farmer’s Hen House sunny egg, roast-garlic cream, frisée, parmesan
  3. artisan pullman loaf soaked in vanilla custard, caramelized pecans, maple syrup & fresh berries
  4. served with dressed arugula
  5. vanilla buttermilk pancake with caramelized Madame Honey Bee honey served with maple syrup and fresh berries
  6. cast iron baked eggs, harissa, kalamata olives, tomatoes, capers, feta, fresh herbs, grilled ciabatta
  7. ancient grains, roasted carrot, avocado, kale, Farmer’s Hen House six minute egg, red beet hummus, cured tomatoes
  8. scrambled eggs, maple sage sausage, mornin' potatoes, queso chihuahua, smoked crème fraîche, salsa verde
  9. house hot smoked salmon, whipped chive cream cheese, 6-minute egg, cured tomatoes, sprout salad, capers, pickles, English muffin and breads
  10. greek yogurt, house sweet & salty granola, fresh berries, local honey, mint


  1. poached egg, pickled onion, lemon oil, arugula, everything spice, Maldon salt on grilled New York artisan bread (add hot smoked salmon +4)
  2. house made goat’s milk ricotta, fig jam, local honey, pistachios on grilled French peasant bread




  1. lettuce, tomato, shaved red onion, aioli on cranberry wild rice bread
  2. white albacore, serrano, piquillo peppers, dill, pickles, capers, aioli, cured olives, manchego on toasted caraway onion rye
  3. spicy B&B pickle slaw, MN comeback sauce on toasted brioche bun
  4. provolone, arugula, pickled onion, horseradish gremolata, caper aioli on toasted ciabatta
  5. cranberry chutney, Appenzellar cheese, watercress, aioli on cranberry wild rice bread
  6. thick-cut bacon, lettuce, tomato, avocado, aioli, green goddess on toasted sourdough
  7. red beet hummus, thyme-roasted carrots, roasted mushrooms, sprouts, avocado, red onion, local aged cheddar, lemon oil on toasted honey wheat
  8. charbroiled patty, American cheese, thick-cut bacon, B&B pickles, caramelized onions, iceberg lettuce, Russian dressing on toasted brioche bun


  1. mixed greens, roasted chicken, poached pear, smoky blue cheese, dried cranberries, delicata squash, spiced walnuts, lardons, smoked maple vinaigrette
  2. mixed greens, house hot smoked salmon, pickled onions, Farmer's Hen House six minute egg, chives, radish, beets, everything spice, Grocer's vinaigrette
  3. romaine, crispy chicken, radish, watercress, avocado, parmesan, green goddess dressing
  4. romaine, seared ahi tuna, six-minute egg, black olives, green beans, tomatoes, fingerlings potatoes, red onon, crouton crumble, classic Caesar dressing
  5. sampling of three deli case salads of your choice
  6. ancient grains, roasted carrots, avocado, kale, Farmer's Hen House six minute egg, red beet hummus, cured tomatoes



  1. cured tomato, fresh mozzarella, basil
  2. goat's milk ricotta, spicy coppa, heirloom tomatoes, hot honey, sage, fresh parmesan
  3. soppresatta, country ham, pancetta, shaved red onion, oregano, provolone, mozzarella
  4. pancetta, bacon, potato confit, provolone, cheddar, Farmer’s Hen House sunny egg, roast-garlic cream, frisée, parmesan
  5. mushrooms, truffle, buttered leeks, taleggio cheese, crispy shallots
  6. rotates seasonally


  1. Sicilian-style topped with daily meat selection, served with side of dressed greens
  2. Sicilian-style topped with daily vegetable selection, served with side of dressed greens

For the Young (at heart)

  1. cheddar, Swiss, provolone on sourdough
  2. four kinds of cheese, smoked slab bacon
  3. griddle beef patty, American cheese, toasted egg bun
  4. house breaded chicken tenders, special sauce

Gluten-free options are available for all sandwiches, toasts, pizzas and select bakery items 

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness