EASTER
Pre-order online or call 952-466-6100 by April 1st for pick up April 7th or 8th
We are also taking reservations for Easter Brunch & full-service Easter Dinner with special offerings!
A service charge of 12% is added to all family style catering orders. This charge is not a gratuity. 100% of the service charge is fairly distributed to our kitchen staff who have thoughtfully prepared these meals.Â
BITES & BOARDS
Jumbo Lump Mini Crab Cakes (16 ct.) • $68
Smoked Remoulade, Charred LemonÂ
Deviled Eggs (1 dz) • $50
Black Truffle, Calabrian Candied Pancetta, Gremolata
Charcuterie & Cheese Board • $150
Selection of Three Local Cheeses, Selection of Three Local Meats, Assorted Pickles & Smoked Olives, Rosemary Chipotle Spiced Nuts, House Made Fig Jam & Spreads, French Baguette
Sea Smoke Fish Board • $150
Grocer’s Hot Smoked Salmon, Smoked Whitefish Spread, Smoked Trout Spread, Boquerones, Smoked Fish Roe, Pickled Vegetables & Relishes, French Baguette
SIDES
Serves 6
Spring Salad • $52
Shaved Carrot, Asparagus, Arugula, Watercress, Radish,
Snap Peas, Mint, Tarragon, Chive Vinaigrette, Boucheron, Toasted Pistachios
Rosemary Roasted Baby Carrots • $35
Roasted Brussels sprouts, Pancetta, Pine Nuts • $35
10 layer Cheesy Raclette Potato Gratin • $35
House Take-n-Bake Rolls (1 dz) • $12
Sea Salt Butter
MAINS
6 lb. Smoked Apricot & Fines Herb Stuffed Leg of Lamb • $165
Mint Pesto (Ready to Roast)
5 lb. Herb Crusted Prime Rib Roast • $150
Bordeaux Demi Sauce (Ready to Roast) Â
7 lb. Half Spiral Bone-In Smoked Ham • $80
Guajillo Honey Glaze (Ready to Re-heat)Â
Sweets
Coconut Carrot Cake • $54
Bunny Sugar Cookies • $3.50 each
LIBATIONS
House Bloody Mary Mix • $22
Blood Orange Ginger Mimosa Mix • $23
Seasonal Bootleg Mix • $16
White Spring Sangria • $39
EASTER BRUNCHIN’
Grocer’s Daily Quiche (serves 6-8) $54
French Toast Bake (serves 6-8) $54
1 lb Smoked Slab Bacon $16
1/2 dz Buttermilk Biscuits with Jam & Butter $24
1/2 dz English Muffins with Jam & Butter $22
1 Qt Seasonal Fruit Salad $24